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Food Allergies on the Rise. Will there be a cure?
There is new data that suggested that introducing common allergenic foods such as peanut may reduce a child’s risk for developing food allergies, according to new recommendations from the American Academy of Allergy, Asthma and Immunology (AAAAI). The new recommendations…
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Cutting edge technology at Allergy and Asthma Associates of Southern California: Impulse Oscillometry
Since asthma is one of the most common chronic diseases in childhood, the doctor’s ability to objectively diagnose asthma is crucial. This is important so the asthma doctor can appropriately select the right treatment regimen for your child with asthma….
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Why Are Allergies Bad in the Fall?
Dr. Carr was recently interviewed by Annie Hauser of The Weather Channel for a special article on fall allergies. Read on for the article: Why are allergies bad in the fall? Ragweed, said Warner Carr, MD, an allergist and fellow of the American…
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Thoughts on frequent infections?
Do you feel like you get a lot of colds or other infections? Sometimes this is within the scope of being normal (for example, if you have a child in daycare or school it’s likely you are exposed to more…
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Is it possible to develop food allergies later on in life?
This is a common question that people ask, and the answer depends on the person as well as the food. In general, most food allergies start in infancy and childhood. For milk, egg, and peanut allergy, these food allergies are…
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