Tag Archives: increase in prevalence of food allergy
U.S. Born Children have more Allergic Disease than Foreign-Born American Children
I came across a research study that was recently published in JAMA Pediatrics that showed that children born outside the United States have a lower prevalence of allergic disease than U.S. born children, after adjusting for variables such as age, … Continue reading
Posted in Allergies, Food Allergy, Immune System, Publication, Research
Tagged children with allergies, Dr. Faith Huang, Dr. Mark S. Sugar, Dr. Warner W. Carr, Dr. William E. Berger, food allergy, immunology, increase in prevalence of food allergy, Orange County
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